On Sun, 02 Sep 2007 02:44:57 -0500, Omelet >
wrote:

>In article >,
> Mark Thorson > wrote:
>
>
>> However, I believe most of the B-12 of
>> commerce is made by bacterial fermentation.
>> (Of course, in the old two-kingdom system
>> of nomenclature, bacteria were classified
>> as animals because they lacked a cellulosic
>> cell wall.)
>
>If one is worried about killing things, you kill billions of living
>organisms every day when you take a dump.

no wonder i feel so good afterwards.

your pal,
george