Andy <q> wrote in :

> PeterLucas said...
>
>> Andy <q> wrote in :
>>
>>> Breakfast was...
>>>
>>> A buffalo burger cooked with liberal shakes of Adobo powder, Cholula
>>> powder, garlic powder and Stubb's Rub on a potato hamburger bun with
>>> Monterey Jack cheese and a tall glass of OJ and a multi-vitamin.
>>>
>>> Awesomely delicious!
>>
>>
>>
>> With all that powder, it must have been as dry as dust.
>>
>>
>> You ever tried *real* herbs and spices?
>
>
> Peter,
>
> Actually I only powdered one side (top before flipping). Created a
> wonderfully crispy crust!


I imagine it would be something like trying to kiss Brittany Spears, or
Madogga, on the cheek. Once you get through the cake, it should be
right.


>
> Sure, I use *real* spices but not on burgers very often.
>


Try it. You'll see *and* taste the difference.

Don't know about your burger mince though..... but over here we can get
some *real* tasty stuff.


Had some '1824 mince' a little while back that I made into
burgers........ Yummo!!

And down in Tassie, I managed to snag some Black Angus burger patties.