How to cut Italian sausage?
"Steve Wertz" > wrote in message
...
> On Sat, 15 Sep 2007 00:53:04 -0400, cybercat wrote:
>
>> "Paul M. Cook" > wrote in message
>> news:4sJGi.338$6o2.14@trnddc05...
>>>
>>> "cybercat" > wrote in message
>>> ...
>>>>
>>>> "Steve Wertz" > wrote:
>>>>>
>>>>> Have you tried an egg slicer?
>>>>>
>>>> Not a bad idea.
>>>
>>> You're going to dirty a knife just to cut a sausage in half so you can
>>> use
>>> an egg slicer to cut them in slices?
>>
>> Who said anything about cutting the sausage in half, dickweed?
>
> Uh, I was joking. Do you know what putting a raw, cased sausage
> would do when the egg slicer comes down on it?
>
> Think about it.
>
I have never used one, but figured they must be very sharp. Duh.
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