Bone vs boneless chuck
Pleased to meat you.
No offence but this is a down right stupid question.
Boneless is the meat that don't have the bone. When the critter is born it
comes with bone but the butcher can remove it. Than they call it boneless.
Get it.
Fatty
"James" > wrote in message
ups.com...
> Is boneless cut from a different area than with bone? I can usually
> tell which part is tender and which is stew meat when it come with
> bone.
>
> How do you tell with boneless?
>
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