"Sqwertz" > wrote in message
...
> On Thu, 27 Sep 2007 20:23:30 -0700, mom0f4boys wrote:
>
>> I have about 20 cans of tuna in my pantry (chunk light, chunk white
>> and solid white, in water). Aside from boring tuna salad or casserole
>> - what can I make? It's such an inexpensive food, and seems so handy
>> - I just wish my use of it wasn't so hum-drum. Any suggestions?
>
> Tuna Noodle Casserole. Comfort food in my house.
>

Bigtime. I made some last weekend and just had two bites, then froze it.
We had it tonight. It freezes well, is cheap and satisfying.