Where ARE my manners?


Andy's Green Death Tuna Salad Sandwiches

Ingredients:

1 12 oz. can (340g) Solid white tuna (albacore)
1 medium avocado
3 tablespoons mayo (or to a firm "glop" consistency)
1 generous tablespoon fine minced celery
1 teaspoon fine minced/seeded jalapeno pepper (optional)
1/4 teaspoon pepper
Lettuce
Bread
Slice of your favorite cheese


Directions:

1. Fine chop the can of tuna into a bowl.

2. Peel and seed an avocado and place flesh into bowl. Mash with a fork.

3. Add tuna, celery, pepper and optional jalapeno to bowl and mix.

4. Add mayo, mixing well to achieve desired gloppiness.

5. Toast bread, cover one piece of toast with cheese slice and spoon on an
amount of "green death" to your liking and spread evenly, top with shredded
lettuce and other slice of toast.

6. Enjoy!

Alternate Step 5: Grill cheese bread instead of toasting, then peel open,
inserting green death and lettuce, re-cover and enjoy!


BEWA The escaping Green Death Ooze!

Andy