"Danny Hardesty" > wrote in message
news : I used a dark (almost black) nine by nine baking pan to make
some lemon
: squares. Followed directions precisely and damn pan burned the
things up.
: Does the color of a metal pan affect the way the food is
cooked? I noticed
: my wife's expensive cake baking pans are all shiny and silvery
colored, with
: no dark tint and we never have any problems with baked items
overcooking in
: them.
:
: Danny Hardesty
:
: ==========

Yep. For baking in glass or very dark metal pans you typically
want to lower your baking temperature by 25 degrees F..

Cyndi
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