On Thu, 27 Sep 2007 20:23:30 -0700, mom0f4boys >
wrote:

>I have about 20 cans of tuna in my pantry (chunk light, chunk white
>and solid white, in water). Aside from boring tuna salad or casserole
>- what can I make? It's such an inexpensive food, and seems so handy
>- I just wish my use of it wasn't so hum-drum. Any suggestions?

My comfort food with canned tuna is -

Kraft macaroni and cheese (preferably with 2 cheese sauce packets)
Chopped hard-boiled eggs
Crushed tomatoes
Peas
Tuna

- Mark