J S said...

>
> Profiteroles in Italy
>
> Group: rec.food.cooking Date: Fri, Sep 28, 2007, 5:38pm (EDT-1) From: q
> (Andy) wrote:
> << And why would anyone eat a cream puff when they could eat a couple
> eclairs instead? >>
> Andy
> ------
> You said it,in fact why not eat both?Eclairs are heaven.
> Ive filled puffs with banana custard,whipped cream and ,many different
> variations...It depends on what you like.I use vanilla cream to make
> Napolians sometimes.
> Cheers.Smitty
>
> "Food, Art and Films,What else do you need?...Well.."


Smitty!!!

It's been ages. How've you been?

Andy