Davlo wrote:
>
> "Sky" > wrote in message
> ...
> > Gregory Morrow wrote:
> >>
> >> We're having an Oktoberfest cook - out next weekend...
> >>
> >> Since I am The Official Provider Of Side Dishes For Cook - Outs I'm
> >> looking
> >> for idears for this cook - out. I'm making red cabbage and apples and
> >> will
> >> bring some sauerkraut, but I'm looking for other stuff, too. Anyone have
> >> any brilliant suggestions...???
> >>
> >> We are grilling various wursts and such...
> >>
> >> --
> >> Best
> >> Greg
> >
> > I can't spell it, but what about spaetzle (sp??)?????? Then, how about
> > some german sausage of some sort, with assorted mustards??
> > weinersnitzle? Once past sauerkraut, I get lost. Oh, and don't forget
> > the beer
>
> Sky, the various wursts Morrow mentioned *are* German sausage of some sort.
> Wiener schnitzel is NOT a side dish - it's a main. Seems you are indeed
> lost.

Yep, I'm not familiar with German foods at all as was obvious At
least I know about spaetzle. Oh, and beer too <G>.

Sky, who never buys sauerkraut

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