Dave Smith wrote:

>
> I am not sure how old our eggs are. I don't eat many eggs but my wife eats
> a lot of them. I use them for cooking, usually in ice cream base, pudding
> and baking. We usually get our eggs from a local fruit and vegetable
> stand. I am assuming they are pretty fresh, and the are rarely around the
> house for less than a week.
>
> How old are we talking>?

7-10 days, according to some of the many discussions about it here on
r.f.c. (IIRC)
--
Cheers
Chatty Cathy

Garlic: the element without which life as we know it would be impossible