I did just try it, and it was very good. I did 4 thin slices from a
large tomato, and was thinking that a piece of pepperoni on each would
be good, but since I was using your recipe as a snack instead of a meal,
I didn't put it on. Thanks again.


--
Cheri

Peanutjake wrote in message ...

>I am glad you enjoyed "Peanutjake's Breadless Pizza.".
>I was thinking about all the different no-carb things that you could
add. But I wanted to keep the
>basic recipe as simple as possible. Then everyone could be creative and
add lots of different
>no-carb variations.
>
>Anyone who tries it and creates a new version, please post it here.
>PJ
>
>
>