zxcvbob wrote:

> Instead of cooking the lasagna noodles, I've started putting the dried
> noodles in the baking pan and covering them with hot water to soak while
> I make the sauce. It's easier and doesn't mess up a big pot.
>
> Bob

You don't even have to do that. You can just thin your sauce down a bit,
using plenty of it during the layering process. Then bake covered for 45
min, and then uncovered for another 15. Turns out fine!