Home |
Search |
Today's Posts |
![]() |
|
Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Has anyone here tried using an electric wok in place of a hot pot for
Steamboat? I saw it recently on a tv show and was intrigued. I have put a hot pot on my Xmas list but have stayed that temporarily while I consider this as an alternative. While we're at it, are there any favourite steamboat dipping sauces out there in the group. ? -- Hoges in WA Remove the zeds. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Electric steamboat | Cooking Equipment | |||
Question about Chinese steamboat made of brass | Historic |