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Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods. |
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at the store last week i purchased a pair of peppers for some huge price...
they were shaped like a banana pepper, DH said they were fire engine red not the darker mahogny red, but instead of very hot, or "bell" tasting sweet, they were very sweet with no hint of heat, i had him look on the package and all it said was very sweet peppers... they looked good in the coleslaw to dh, and they were great tasting in the chicken... but it irkes me that i can't find out the name, Lee |
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