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Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods. |
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Pork fried rice is easy and quick to prepare - a perfect dish for
after-work cooking. http://www.porkrecipesvideos.com/Qui...ried-rice.html Important tips: 1. For best results, be sure to use day-old rice that is cold (straight from the fridge) 2. Get the wok very, very hot before adding oil. 3. Don't overload the wok. Cook 2 to 3 servings max at a time. |
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