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Asian Cooking (alt.food.asian) A newsgroup for the discussion of recipes, ingredients, equipment and techniques used specifically in the preparation of Asian foods. |
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looking for a recipe for a wonderful dish I had at Samboon rest/ Bangkok:
crabmeat in a yellow curry (plus tumeric) sauce, with about 3 eggs and either coconut cream or half and half. The eggs were "suffled" so the entire base was like a thick cream. any ideas??? joel |
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