Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

 
 
LinkBack Thread Tools Search this Thread Display Modes
Prev Previous Post   Next Post Next
  #1 (permalink)   Report Post  
Posted to alt.food.wine
external usenet poster
 
Posts: 4,554
Default TN: JP Brun Morgon

Last night Betsy made pork chops with a vinegar/cornichon/tomato/onion
sauce, with leftover happiness soup and kabocha (squash two ways!).
Not as vinegary as it sounds, a Burgundian recipe, but not something I
wanted to chance a more expensive Burg on. So went south to Beaujolais
for the 2006 JP Brun (Terres Dorees) Morgon. Light tannins, ripe red
cherry and strawberry fruit, moderate acidity. Some light herb notes
with time. A nice wine, though not particularly compelling. Which is
what I'm beginning to think is my reaction to most of the Brun crus. I
think from now on my buying of Brun will concentrate on the white and
the L'Ancien, and I'll use my Cru Beaujolais bucks for Coudert,
Descombes, Desvignes, Vissoux. Still, a perfectly pleasant wine.B

Grade disclaimer: I'm a very easy grader, basically A is an excellent
wine, B a good wine, C mediocre. Anything below C means I wouldn't
drink at a party where it was only choice. Furthermore, I offer no
promises of objectivity, accuracy, and certainly not of consistency.

 
Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules

Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
[TN] '07 Breton Morgon Mark Lipton[_1_] Wine 0 27-04-2012 04:54 AM
TN: A Morgon that needs time/air DaleW Wine 3 06-06-2010 11:11 PM
[TN] '07 Lapierre Morgon Mark Lipton[_1_] Wine 4 24-08-2009 10:15 PM
'06 Morgon Joseph Coulter[_4_] Wine 1 07-11-2008 02:51 PM
TN: Morgon Jim Wine 0 30-11-2005 11:11 PM


All times are GMT +1. The time now is 06:10 AM.

Powered by vBulletin® Copyright ©2000 - 2025, Jelsoft Enterprises Ltd.
Copyright ©2004-2025 FoodBanter.com.
The comments are property of their posters.
 

About Us

"It's about Food and drink"