Home |
Search |
Today's Posts |
![]() |
|
Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group. |
|
LinkBack | Thread Tools | Display Modes |
|
|||
|
|||
![]()
Is there a good source of info on the Web to help us develop a wine list for
a new restaurant? Food style will be California-Asian fusion. Can't go much above ten bucks (our cost) per bottle. Thanks George |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
Deconstructing a restaurant's wine price list (Miami Beach's Yuca Restaurant) | Wine | |||
Need advice please, restaurant list | General Cooking | |||
Wine List from a local restaurant | Wine | |||
ideal restaurant wine list | Wine | |||
this wine list | Winemaking |