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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Cake Stand Reccomendation
"Merryb" > wrote in message oups.com... > > Frank Drackman wrote: >> I made the mistake of buying a cheap cake stand the first time around and >> now I am looking to replace it. I will probably purchase via >> internet/mail >> order because the local shops only have the cheap stands. Since I will >> not >> be able to try it before I purchase I am looking for recommendations. > I believe the brand name is Ateco- professional grade- the platform > slides out of the base for easy cleaning. Quite heavy and will last > forever. I just found it at Chef Depot on the web- 69.75 on sale. Kinda > pricey, but like I said, it will last forever > Thanks, that is exactly what I was looking for. |
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