Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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Default Uh-oh....


I put my regular recipe into my breadmaker this morning, but it seems
that, after eight and a half years, the machine wants a holiday. I have
a Zojirushi BBCC-V20, purchased in Feb., 1999, and only one of the
paddles now turns. Kneading slowly fails until the machine stops totally.

It's been a very good machine for me, so now I need some advice. Should
I send it in for repair, or should I simply buy a new machine? If it
would be better to buy a new one, should I get the same brand or a
different one? What recommendations do you have for me? I appreciate all
advice! <G> Thanks so much.
--
Sandy
my ISP is earthlink.net -- put sfoster1(at) in front
http://home.earthlink.net/~sfoster1
 
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