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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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![]() "Bruce" > wrote in message ... > Kent wrote: >> Heat a pizza stone for one hour at 550F. Slide pizza from flowered paddle >> onto stone. > > Any special petals? > Sorry, couldn't resist it <g> > -- > Bruce Fletcher > Stronsay, Orkney > <www.stronsay.co.uk/claremont> > (Remove teeth to reply) > "Some days you are the pigeon. Some days you are the statue" > > That's great!! I'll think about that the next time I'm "flowering" the paddle. It's important to laugh at yourself when you stare into the mirror. Thanks, Kent |
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