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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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In article . com>,
"KD" > wrote: > Rina wrote: > > Take a close look at the box, 8 ounce box is labeled; "contains 8 > > individually wrapped 1oz squares" > > > > Use 4 of the wrapped squares. > > > > Rina > > > > "KD" > wrote in message > > ps.com... > > > So, if my receipe calls for four squares of baking chocolate, does that > > > mean two of the wrapped pieces in the box of Bakers Chocolate that > > > seems to be in two pieces that are stuck together? > > > > > > Or does one of those wrapped bits that looks like two pieces equal one > > > square? > > > > > > KD > > > > > That would be helpful advice to an American. However, in Canada, no box > is labelled with the number of ounces. We use metric. The number of > grams wouldn't help much in this case. > > Plus, I buy my chocolate at a bulk store. Environmentally friendly, no > packaging. ![]() > > K\D In that case, if your recipe calls for 4 squares of baking chocolate, convert 4 ounces into metric weight and measure accordingly. -- -Barb, Mother Superior, HOSSSPoJ "Maligning an individual says more about you than the one you malign." http://web.mac.com/barbschaller - blahblahblog - 12/11, Christmas Gift Assortments http://jamlady.eboard.com |
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