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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"Mike Avery" > writes:
>My suggestion on the bakery name is to research the name before you >use it. I knew some people in Austin who had to change their >corporate name repeatedly because it was too close to other business >names. One of the things involved in incorporating is the issue of a "fictitous name." An attorney will include a name search in the process before the corporation can be formed. Connie ************************************************** *** My mind is like a steel...um, whatchamacallit. |
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