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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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NYT bread in a loaf pan
I know, the New York Times bread doesn't need any more publicity, but
anyway, here are some pics. James and I were wondering how it would work if I did it in a loaf pan (covered with foil) instead of the usual pot, and though it looks weird, it's really good, as usual. Pics at http://serenecooking.livejournal.com/17027.html Serene -- "I can't decide if I feel more like four ten-year-olds or ten four-year-olds." Laurie Anderson , on turning 40. http://serenejournal.livejournal.com |
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