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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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so where do you buy "stone ground , whole wheat, bread flour"
Brian. |
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bfairey wrote:
> so where do you buy "stone ground , whole wheat, bread flour" > Brian. <www.greatrivermilling.com/plugins/catalog_grm/product_info.php?cPath=22&products_id=32> <www.localharvest.org/store/item.jsp?id=5514> and you may find <www.allinsonflour.co.uk/faqs.cfm> to be useful -- Bruce Fletcher Stronsay, Orkney <www.stronsay.co.uk/claremont> (Remove teeth to reply) Don't meddle in the affairs of dragons because you are crunchy and taste good with ketchup. |
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