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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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We would like to start a small baked goods operation in SoCal... we
have submitted our Small Business License and Doing Business As form... What Food Preparation / Health Department regulations are there for Baked Goods (Cookies / Cakes / etc...) Any info would be greatly appreciated. |
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