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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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cheyjohn wrote:
> My son isn't a big cake eater but he loves brownies. I want to make > him Turtle Brownies for his birthday, but all the recipes I find use > cake mix. Will this recipe come out like brownies because of the > other ingredients or something? I had a recipe I used to make years > ago but can't remember it anymore. I think it had sweetened condensed > milk, caramels, and pecans tht you just poured on top of the brownies. > Now I am wondering if I used cake also. Any input would be > appreciated! Thank you! Condensed milk. My goodness what a 50-year flashback that produced - memories of "connie onnie butties". It put's weight on just thinking about them! -- Bruce Fletcher Stronsay, Orkney <www.stronsay.co.uk/claremont> |
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