Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Default Garlic Bread

On Fri, 06 Jul 2007 02:22:11 -0000, JimL > wrote:

>On Jul 5, 6:51 pm, Frank Van De Warker > wrote:
>> Anybody have a killer recipe for a loaf of garlic bread for a
>> bread machine?
>>
>> Frank

>
>
>Make a long loaf of French bread (dough setting, then form shape and
>bake in oven).
>
>Prior to serving, slice pieces stopping before bottom. In slits,
>insert garlic chunks and butter, place on pan loosely covered in
>foil, heat briefly in oven just to melt the butter. Let sit, still
>covered, until ready to serve.


Thanks for the receipe. It looks great.

Frank
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