Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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Default Manual

Could you please send me a copy of the manual?
Thank you!

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Default Manual

What manual?


> wrote in message
oups.com...
> Could you please send me a copy of the manual?
> Thank you!
>



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