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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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For some years now I have periodically driven over to Seattle to the
Fisher Mill to buy 50 lb bags of their Morbread flour. My daughter who got it for me the last time tells me they have bought out by Pendelton and now longer sell to home bakers. What are the people that used to get their flour this way doing about bread flour now? Carolyn |
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