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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Posted to rec.food.cooking,rec.food.baking,rec.food.preserving,misc.consumers,alt.support.diet,sci.med.nutrition
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"Green Xenon [Radium]" > wrote in news:472e6159$0
: > WTF does cream in the local store contain carrageenan, polysorbate, > preservatives, and mono/di- glycerides when milk doesn't?! If you want to know so bad, go ask the manufacturers. |
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