I remember helping my grandmother bake a cinnamon coffe cake, she
called kuchen when I was younger.
All I remember is she would make the dough (raised twice),we would
flatten it and spread a cinnamon + sugar paste on to it and then roll
it and bake it on a flat pan.
My mother said my grandmother didn't have a recipe and mom could never
duplicate it.
If anyone can help me bring back this great tasting memory it would be
appreciated.
Thanks

Hi Joe,

Here's a link to a recipe that sounds similar to what you're looking for.
It sounds good I may try it as well.

http://www.cooks.com/rec/doc/0,196,1...249201,00.html


"joe" > wrote in message
om...
> I remember helping my grandmother bake a cinnamon coffe cake, she
> called kuchen when I was younger.
> All I remember is she would make the dough (raised twice),we would
> flatten it and spread a cinnamon + sugar paste on to it and then roll
> it and bake it on a flat pan.
> My mother said my grandmother didn't have a recipe and mom could never
> duplicate it.
> If anyone can help me bring back this great tasting memory it would be
> appreciated.
> Thanks