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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Temple orange.233
These medium-size oranges have a deep orange color and a pebbly
surface that is easy to peel. Inside, they're fairly seedy but delightfully sweet. Munch them out of hand or juice them to avoid the seeds. Use the juice in cocktails or breakfast drinks. |
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