 |
|
| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
| Reply |
|
|
LinkBack | Thread Tools | Display Modes |
|
Posted to rec.food.baking
|
|||
|
|||
As a general rule, if you add 100 degrees F. and 30 minutes to thecooking time of any
As a general rule, if you add 100 degrees F. and 30 minutes to the
cooking time of any recipe, it can be adapted for use in a clay pot. For instance, if you normally cook a 3 pound chicken at 350F for 1 hour, you will need to cook it in a clay pot at 450F for 1 1/2 hours. |
| Reply |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Forum | |||
| Prep time: 10 minutes | General Cooking | |||
| 15 Minutes Prep Time... | General Cooking | |||
| As a general rule, if you add 100 degrees F. and 30 minutes to thecooking time | Baking | |||
| It's 102 degrees outside | General Cooking | |||
| 2 minutes of your time | General Cooking | |||
Linear Mode
