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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Elayne wrote:
> I've been requested by my niece who is a medic in Afghanistan for my > Banana Bread (BB) that she misses (just a reminder of home - only > special to her:-)). I'm concerned that it will spoil en route. Any > suggestions for baked goods that won't spoil? Could I freeze the BB > and send? It's a quick delivery I hear. I did see a thread with a > list of cookies. There were so many cookies, some of which I would > question. It appears that anything with milk, butter, eggs, cocoa > don't last. What is being requested is home baked goods as they have > many rations and store bought preserved items. > > Thanks in advance. > > > > I would worry about it getting moldy. What about wrapping it tightly in cheesecloth soaked in rum or brandy, then in plastic wrap or foil? That should deter the mold for a few extra days at least. gloria p |
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