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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Sugar Substitutes
Has anyone had any luck baking with Splenda brand sugar sub? I also
have questions on "Brown Sugar Substitute" in things like Banana bread, anyone have any luck with these things? -- If the Second Amendment is so out of date then shouldn't we also throw out everything written before it? What now... "Hail The Queen?" It's easier to preserve what we already have than fight to regain what we have lost. SAVE YOUR SECOND AMENDMENT RIGHTS! |
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