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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Why I want a bread machine?
"Nessmuk" > wrote in message ... > In article >, Eric Jorgensen > wrote: > > > > > And even more people love them until the day they suddenly stop working > >in mid-stir and never so much as hum again. > > > > I have one made in 1952 and still going strong. > > Dale > I don't recall seeing automatic bread machines until the late 1980's. |
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