Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

 
 
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LIMEYNO1
 
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Default REQ: CRISP SUGAR COOKIES

Thanks!

"Denise~*" > wrote in message
...
> On Thu, 4 Dec 2003 09:52:15 -0500, "LIMEYNO1" >
> wrote:
>
> >I need a recipe for crisp sugar cookies that will stay that way. Anyone
> >please?

>
> These make a very light crisp cookie.
>
> Powdered Sugar Cookies
>
> 1-1/2 C Powdered Sugar
> 1C Butter (or Butter flavor Crisco)
> 1 egg
> 1 tsp Vanilla
> 1 tsp Almond Extract
> 2-1/2 C Flour
> 1 tsp Baking Soda
> 1 tsp Cream or Tartar
>
> Mix wet ingredients
> Sift dry ingredients
> Incorporate dry into wet
>
> Chill the dough
>
> Roll to 1/8" to 1/4" thick & use cookie cutters
>
> 375 degree oven, 7 - 8 min (or till done)
> Makes about 5 dozen
>
>
> Denise, Brian & Wyatt (May 31, 02)
>
> How much Healthy Choice ice cream can I eat before it's no longer a

healthy choice?


 
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