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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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"LIMEYNO1" wrote:
> Or tell her, Try it, you'll love it! I asked her about it, and it turns out it's not what she had in mind. I'm sure she'll try it anyway, though. I got some more information out of her, and it turns out that what she was picturing was ordinary chocolate cake topped with custard, not cream! This should be easy to do, once we get the custard part down pat. |
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