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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Cool Whip
I have always just ignored recipes that call for "cool whip." What exactly is cool whip - what are its uses? Can you make it yourself from your own ingredients if your recipe calls for it? thanks so much. Dee |
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