Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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graham
 
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"Jerry DeAngelis" > wrote in message
ink.net...
> Graham et al:
>
> We appreciate your suggesting The Artisan web site as a resource.
> However, the link you gave -
> http://home.earthlink.net/~ggda/Clau...r_Frameset.htm is a backup
> site and may not be exactly as up-to-date as the master site
> http://www.theartisan.net
>
> Thus, the link would be
> http://www.theartisan.net/Claudio_Corner_Frameset.htm
>

Sorry. I wasn't aware of that. I took the link from off the recipe page.
I've corrected it in my file.
Thanks for letting me know.
Graham


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