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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Please post your AMAZING fudge recipes here. I need to make fudge and
can't find a recipe for any type of it. |
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![]() "Aaliyah" > wrote in message om... > Please post your AMAZING fudge recipes here. I need to make fudge and > can't find a recipe for any type of it. Lots of there he http://www.google.com/search?sourcei...q=Fudge+recipe |
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Scott > wrote in message >...
> In article >, > (Aaliyah) wrote: > > > Please post your AMAZING fudge recipes here. I need to make fudge and > > can't find a recipe for any type of it. > > You can't find ANY fudge recipes?? And you're posting from Google > Groups???? I have a good fudge recipe. Ingredients a 3 cups sugar 2/3 cup milk 2 1 oz squares of unsweetened chocolate dash of salt 1 TBS corn syrup 2 TBS butter 1 teas vanilla Butter sides of heavy 2 qt saucepan. In it combine sugar, milk, choc, salt and corn syrup. Heat and stir over medium heat till sugar dissolves and mixture begins to boil. Stop stirring-cook to soft ball stage (234 degrees). Remove from heat, add butter, cool to luke-warm (110 degrees) without stirring, add vanilla, beat continuously until fudge loses its gloss. Quickly spread in a shallow buttered pan. Score with a knife. |
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