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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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in traditional English fruit cakes currants, sultanas and raisins are
the three dried fruits used, so which ever you chose would be ok.i personally do not like currants so i tend to use more sultanas. |
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