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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Just for fun - not a recipe or a request
Hi All: This is a recording made in 1926 of a dear lady born in 1890
describing to a linguist how she makes bread. The linguist is more interesting in her accent and dialect than the bread, but for us, it's a bit of the history of baking from the wood-burning stove days! Warning - she does have a heavy Northern British accent, but it's worth listening carefully! http://www.collectbritain.co.uk/pers...08S47U00004C01 |
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