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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not.

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thekitchen-aide thekitchen-aide is offline

thekitchen-aide is offline

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Help!

I made chocolate chip cookies the other day and the batter looked perfectly smooth and tasted delicious, but when i baked them they didn't form well and just fell flat and stuck to the pan! why did this happen? is it possible my baking soda is not longer active?

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