Home |
Search |
Today's Posts |
![]() |
|
Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
Reply |
|
LinkBack | Thread Tools | Display Modes |
Posted to rec.food.baking
|
|||
|
|||
![]()
I saw a post about creating your own baking recipe (from joce in
2006). I wanted to show that it's not so molecular as people think. Actually I have a solution at http://www.whatsthesequency.com/cookie.php .. I would like to hear what people think about it. -Michael |
|
|||
|
|||
![]() Quote:
|
|
|||
|
|||
![]()
I saw the link and it is very useful.
|
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
![]() |
||||
Thread | Forum | |||
NYT No-Knead recipe - baking container for same | Baking | |||
Bisquick Baking Mix Recipe? | General Cooking | |||
Frozen Before Baking: Alter Recipe How? | General Cooking | |||
Creating a wine recipe | Winemaking | |||
Acorn squash - Looking for baking recipe | General Cooking |