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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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replacing lemon juice
my son is allergic to citrus (among other things) & i am trying to find
something to replace lemon/citrus juice & rind in recipes. it is an important ingredient in so many recipes both savoury & sweet. any ideas? -- elizabeth (in australia) "Anything lost can be found again, except for time wasted" -- Hilltop Hoods |
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