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Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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I've misplaced a recipe my MIL gave me. I think it was called Swedish Graham
Crackers, but maybe it wasn't Swedish. Anyway, it's basically melted butter and brown sugar poured over graham crackers that have been laid on a baking sheet, then baked. The resulting cracker/confection is so sweet it hurts your teeth, but is oh, so good! Anybody have a recipe resembling this? -- Wendy http://griffinsflight.com/Quilting/quilt1.htm de-fang email address to reply |
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