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| Baking (rec.food.baking) For bakers, would-be bakers, and fans and consumers of breads, pastries, cakes, pies, cookies, crackers, bagels, and other items commonly found in a bakery. Includes all methods of preparation, both conventional and not. |
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Coconut: substitute sweetend for UN-sweetened ???
Hello. I have a recipe that calls for UNsweetened coconut. I have sweetened coconut on hand. Anyone have any idea how much sugar I would need to "delete" from the recipe to make the equivalent ??? thanks ...Kristina |
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